Spring Classes 2013
Succulent classes are back…Spring is almost here!
Dates (choose one): Saturday March 16, Sunday March 17, Saturday May 18 or Sunday May 19, 2013
Time: 10am – 11:30 am-ish.
Weather dependent.
Pre-registration required.
Go to the classes page for more details.
WILD FOOD FORAGING WALK & TASTING
Come explore the edible landscape in the Cascade Canyon area of Fairfax (5 minutes from the shop). Class will focus on plant-based knowledge and respectful harvesting techniques followed by an outdoor kitchen tasting. Our guide will be Mia Andler, local author & environmental educator.
Saturday, April 13, 2013
12-3pm, rain or shine! Call the shop for registration details.